From squash to apples – the recipes you need to get the most out of the harvest.
 
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INGREDIENTS PAR Saputo
 
 
The table is set, dig in!
 
 
 
Cheddar, fig and orange scones
 
What’s better than a fresh-baked scone to accompany a hearty meal? Here’s how to make your own fluffy scones with a touch of sweet & salty.
 
 
 
 
 
Rolled Turkey Breast with Mozzarellissima
 
Want to spice up your turkey game this Thanksgiving? Just add Mozzarellissima, mushrooms and bacon and you’ll get a dish that’s just about perfect!
 
 
 
 
Cherry tomato tart
 
Looking for brunch ideas, or an original appetizer for your Thanksgiving meal? This recipe by chef Ricardo, featuring feta cheese, will make for some happy guests!
 
RICARDO cuisine.com
 
 
 
 
Creamy butterscotch caramel
 
The perfect dessert to satisfy a sweet tooth! Prepare this smooth and creamy caramel after getting back from apple-picking. It makes for a great hostess gift, too!
 
 
 
The season’s harvest
 
 
 
 
Fetos cheese enhances all dishes with its mild salty flavour. You’ll want to keep this essential in your fridge at all times. Look out for it in its new packaging!
 
Taste it
 
 
 
 
 
 
International Delight has a new look, but the same delightful taste! Start your day off right with a dash of southern butter pecan coffee whitener in your morning coffee.
 
Enjoy!
 
 
 
 
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